recipe
Recipe - Matzah Pizza
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MATZAH PIZZA
ingredients per each matzah pizza
1 matzah
shredded mozzerella cheese
shredded cheddat cheese
grated parmesan cheese
prepared marinara or flavored tomato sauce or chopped fresh tomatoes
oregano or Italian seasoning (optional)
directions
Grease baking pan big enough to fit matzah
Spread tomato sauce (or chopped tomatoes) over matzas.
Sprinkle motzerella, cheddat and parmesan cheeses over tomato sauce
Sprinkle with oregano or Italian seasoning
Bake at 424° for 10 minutes or until cheese melts
yield one pizza